..." • Dry pasta made from semolina, olive, feta cheese, tomatoes, green pepper.
"• Premium quality and the finest taste.
• 100% natural - without flavor enhancers, without aromas, without fillers, without preservatives etc.
• Rich in carbohydrates
". we use durum wheat semolina grown in the Peloponnese in Greece, fresh eggs from locally controlled farms, and the remaining ingredients from local farmers, kneaded and dried in our workshop.
All Mediterranean tastes in a bite of pasta.
"
...
...Lina's Farm main product(citrus silage) is made from orange peel . Silage is fermented, high-moisture stored fodder which can be fed to cattle, sheep and other such ruminants (cud-chewing animals)...